Financial

The Committee will be responsible for creating and maintaining the contract and relationship with the vendor or vendors and or staff who are chosen to operate the restaurant and associated services.

The purpose of this Committee is to assist the Board with regard to all activities within the restaurant and associated areas to include front deck, gazebo, snack building, and beverage cart. The restaurant manager, Golf Committee representative and Infrastructure representative will be ex-officio member of this committee and will attend all meetings.

Committee members - Beth Todd, Chuck Bootier, Carl Jahn, Suzie Mansfield,
Pete McNamara, Al Sagendorf, and Jerry Todd.

Meeting Minutes - 5/16/16

The purpose of this Committee is to assist the Board and the Director of Golf /Golf Professional with regard to the Golf Program of the Club. The Chair of the Committee also serves as the Handicap Chairperson for the Club. The Golf Professional shall be an ex-officio member of this committee, and will attend all meetings of the committee.

The Golf Program is defined to include but not be limited to; golf tournaments for members, tournaments for non-members (outside tournaments), club golf leagues, tee time rules and procedures, the Club’s junior golf program, golf course setup, and matters that relate to pace of play.
Committee members – Tony Lupino, Joyce Bassett, Taylor Dwyer, Steve Ludwin, Tom Sheedy and Todd Manderson (ex-officio)

Meeting Minutes – 

January 2017

The purpose of this Committee is to act as a liaison between the Board of Directors and the Golf Course Superintendent and staff. This Committee shall also insure a proper line of communication between the membership and the Superintendent. The Committee should assist, in consultation with the Golf Professional and the Board and in the overall policy and decision-making process in order to properly care for, and maintain, the golf course and general grounds of the Club. The Superintendent and Golf Professional shall be ex-officio members of the Committee and shall attend all meetings.

Committee members – Bob Miskanin (Chair), Mike Farina, Rick Funaro, Carl Jahn, Sue Kahler, Steve Ludwin, Ken Stevens, Maxine Tucker, Todd Manderson (ex-officio) and Steve Solsky (ex-officio)

Meeting Minutes -6-24-138/5/139/18/1310/30/1312/2/133/10/144/28/146/9/147/16/149/22/14, 4/6/15, 6/22/15, 7/27/15, 9/21/15

The purpose of this Committee is to assist the Board, the Director of Golf, and the Restaurant Manager with regard to the social activities of the Club. Such activities include social functions open to all members of the Club and all planned activities open to the general public or to groups of non-members. This Committee will also be responsible for publication of the Club newsletter

Committee members – Mike Farina, Heidi Harkins, Kathy Harkins, Susan Kahler, Suzie Mansfield, Donna Nevulis, Kate Oppedisano, & Mary Lee Pollard

Meeting Minutes – 2-17-14

Recommendations for policy changes or significantly large expenditures from other committees or sources within the Club, in addition to those which are included in the approved budget, must be reviewed by the executive committee and then presented to the Board with the Executive committee’s recommendation.  

The Committee shall also undertake compensation reviews and make compensation recommendations to the Board regarding all staff and contactors.

This Committee shall also serve the Board in the capacity of an Internal Controls Committee, and as such maintain adequate separation of duties with the Finance Committee. 
Committee members – Harry Talmon (Chair), Mike Zegarelli, Rick Funaro, Paul Steves, Mike Farina, and Mark Cacozza

Meeting Minutes – 9-16-139-30-1310-4-1310-21-1311-25-132-10-142-24-148-19-14

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