2020 Event and Tournament Menu

Henry’s on the Green

2020 Event Menu

Breakfast:

Breakfast Sandwiches

Egg, Cheese, Choice of Sausage, Ham or Bacon
$5 per person

Continental Breakfast

Fresh Seasonal Fruit, Assorted Muffins, Danish, and Bagels
Served with cream cheese, butter, and jam

$16 per person

Hot Breakfast Buffet

Fresh Seasonal Fruit, Assorted Muffins, Danish, and Bagels
Served with cream cheese, butter, and jam
Farm fresh scrambled eggs, Pork Sausage, Bacon, Breakfast Potatoes
Choice of Pancakes or French Toast, with maple syrup
$20 per person
Continental and Breakfast Buffet selections include hot coffee & tea, and juice

Lunch:

Cold Deli Buffet

Sliced turkey breast, Roasted sliced sirloin, Virginia baked ham, Genoa salami,
Cheddar, American, Swiss cheese & Provolone
Condiment includes:
Sliced red onions, tomatoes, lettuce, pickle chips, mustard, mayonnaise & Thousand Island dressing
Chefs’ choice of three salads
Assorted breadbasket

$16 per person

Picnic Lunch

Hamburgers, hotdogs and choice of sausage and peppers or barbecue chicken

$15 per person

Salad Options
Choice of 2 – Caesar Salad, Garden Salad, Tomato Cucumber Salad, Tuna Mac Salad, Cole Slaw, Pasta Salad, Baked
Beans
$5 per person

House-Made Henry’s Potato chips can be included for an additional
$3 per basket

Fresh homemade soup can be included for an additional
$3 per person

Selections include hot coffee & tea

Appetizers: Choice of 3 appetizers

Chicken Wings
Choice of mild, med, hot, barbecue, garlic parmesan or honey barbecue sauce
Boneless Chicken Wings
Choice of mild, med, hot, barbecue, garlic parmesan or honey barbecue sauce
Vegetable Platter with assorted dips
Assorted artisan cheese & crackers
Mini Chicken Tacos – served with salsa & sour cream
Swedish Meatballs
Flatbread artisan pizza
Cheese Stuffed Garlic Bread
Spinach & Artichoke Dip
Buffalo chicken dip served with house-made chips
Bruschetta
Hummus Platter served with chips, carrots, and celery
Garbage Bread – choice of pepperoni, sausage or broccoli
Cheese Quesadilla
Mozzarella Sticks and house-made marinara sauce

$17 per person
Each additional appetizer after 3 add $5 per person

Dinner:

Salad Options: Choice of 2
Caesar Salad, Garden Salad or Tomato Cucumber Salad

Entrée Options: Choice of 3
Baked Ziti
Penne ala Vodka
Macaroni & Cheese
Pasta Primavera
Lasagna
Eggplant Parmesan
Alfredo with Chicken & Broccoli (choice of pasta)
Sausage & Peppers
Sliced Sirloin in Au Jus
Chicken Marsala
Chicken Cordon Bleu
Boneless Marinated Chicken
Chicken Caprese
Bourbon Chicken
Chicken Parmesan
Chicken Picatta
Roasted Chicken & Potatoes
Chicken & Biscuits
Sliced Turkey with pan gravy
Sliced Pork Loin
Bourbon Salmon
Haddock Pomodoro
Baked Haddock

$26 per person
Selections include 2 choices of salads, rolls, butter, coffee & tea

Additional Sides: Choice of 2
Rice Pilaf
Barley Pilaf
Mixed Vegetable
Baked Potato
Mashed Potatoes
Scalloped Potatoes

$3 per person

Fanfare:
Choose 2
Burgers
Pizza
Wings
Caesar Salad
Chicken Quesadilla
Chicken Tenders

Choose 2
Mozzarella Sticks
French Fries
Onion Rings
Mac & Cheese

Choose 1
Cupcakes
Cookies
Brownies

$20 per person

Bar Selections:

Soda Bar
$4.00 per person based on 3-hour standard event time
$1.00 per person each additional hour after 3
Includes all soda’s, coffee, tea

Beer, Wine and Soda Bar
1st Hour - $12.00 per person
2nd Hour - $14.00 per person
3rd Hour - $16.00 per person
4th Hour - $18.00 per person
Includes all draught and bottled beer, house wines and soda

Premium Open Bar by the Hour
1st Hour - $16.00 per person
2nd hour - $18.00 per person
3rd Hour - $20.00 per person
4th Hour - $24.00 per personIncludes premium liquor, wine and all draught and bottled beer

Cash Bar
Beverages will be charged at time of service on a cash basis.

General & Administrative Information

Deposits
A non-refundable deposit of 20% is required to secure your date. The full deposit will be credited to your bill. Should you need to reschedule your event and or Henry’s on the Green will do our best to accommodate an alternate date.

Linen Charge $50 will be collected with a deposit.

Attendance Guarantees
A final guest count must be given no later than 5 days before your event. In the event your count goes up, we must be notified no later than 3 days before your event to ensure that the additional food that is needed is ordered for your event.

Final Payment
The final payment is due 5 days before the event date. Final payment may be made by cash, cashier’s check, Visa, Master Card or Discover.

Tax & Service Fee
All events will be subject to a 7% New York sales tax and 19% service fee which will be added to the final bill. Tax exempt organizations must have a current NYS Tax Exempt form.

Alcohol Consumption
Per New York State Law only persons age 21 or older will be allowed to consume alcohol on-premise. Management reserves the right to discontinue alcohol consumption on an individual basis.

Lost or Stolen Items
Ballston Spa CC is not responsible for lost or stolen items.

Contact Information
Mark Lawrence - 518-727-3410
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Ballston Spa CC Restaurant - 518-602-9995


All prices do not include NY State sale tax of 7% or Gratuity of 18%

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